Cooking

EXPRES MENU - Svíčková 2 portions EXPRES MENU - Svíčková 2 portions 2
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219 Kč
A delicious creamy sauce of root vegetables and wild spices, with tender slices of back beef spiked with flavorful bacon.
EXPRES MENU - Rinderroulade 2 portions EXPRES MENU - Rinderroulade 2 portions 2
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239 Kč
Tender beef roulade hand stuffed with cucumber, egg and smoked bacon, with a mild sauce of drawn broth, onion and pepper.
EXPRES MENU - Beef stroganoff 2 servings EXPRES MENU - Beef stroganoff 2 servings 2
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Beef back meat cut into noodles, stewed in a sauce on onion base with sauteed mushrooms in butter, covered with drawn broth and softened with cream.
EXPRES MENU - Kettle goulash 2 portions EXPRES MENU - Kettle goulash 2 portions 2
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179 Kč
Saute peppers, tomatoes and onions in fried bacon. Into the sauce is added pulled beef broth and slowly simmered beef and pork. OUR TIP! Tastes great with bread in the open air around a campfire.
EXPRES MENU - Meat of two colours 2 portions EXPRES MENU - Meat of two colours 2 portions 2
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Pork leg and turkey meat with sauce on smoked bacon, with sauteed onions, mushrooms and garlic. Hot peppers and chilli add spiciness to the dish.
EXPRES MENU - Dill sauce with eggs 2 servings EXPRES MENU - Dill sauce with eggs 2 servings 2
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A delicate creamy sauce with three boiled eggs, which will be appreciated by all diners who like dill. OUR TIP! Try our Potatoes in brine as a side dish.
EXPRES MENU - Mushroom cream 2 servings EXPRES MENU - Mushroom cream 2 servings 2
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With mushrooms sautéed with finely chopped onions and carefully selected spices, this hearty soup has an unmistakable, full-bodied flavour. The cream with butter adds to its smoothness. OUR TIP! It tastes great with baguette slices toasted in butter.
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